Fresh from the tap: Locally-brewed beers popping up across Southwest Florida

William DeShazer/Staff
Customers begin to funnel in after work at Fort Myers Brewing Company on Friday April 26, 2013.

Photo by WILLIAM DESHAZER // Buy this photo

William DeShazer/Staff Customers begin to funnel in after work at Fort Myers Brewing Company on Friday April 26, 2013.

Just a few years ago Neapolitans had to drive more than 100 miles to get fresh, locally made beer. Soon, a kegerator’s-worth of local brew could be available at local bars, or even at the liquor store.

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