It's Wunderbar! Voted Best German Food in Naples 2007. Authentic German cooking. Previously, Arthur and Dale Stoerchle owned the Black Forest Mill in New York for 32 years.

Chef Arthur from Baden-Baden prepares such house specialties as Jaegerschnitzel, Schweinshaxe (roasted pig knuckle), Sauerbraten and Weiner Schnitzel.

Known for its potato pancakes and soups, family recipes including desserts like Apfelkuchen (apple cake) delight their loyal following. All homemade. Spaten and Goffel beer. Enjoy imported wine and beer. Guten appetit!


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Hours

Day Opens Closes
Tuesday 4 p.m. 9 p.m.
Wednesday 4 p.m. 9 p.m.
Thursday 4 p.m. 9 p.m.
Friday 4 p.m. 9 p.m.
Saturday 4 p.m. 10 p.m.
Day Business Hours
Tuesday 4 p.m.
-
9 p.m.
Wednesday 4 p.m.
-
9 p.m.
Thursday 4 p.m.
-
9 p.m.
Friday 4 p.m.
-
9 p.m.
Saturday 4 p.m.
-
10 p.m.

Upcoming Events for Jaegerhaus

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