Italian Inspired. Napa Valley Influenced. It’s waterfront dining for those who appreciate a unique fusion of flavor, texture and artful presentation. Experience Olio on the Bay for breakfast, lunch and dinner, with dinner entrée prices starting from $16; pizzettas from $11.50 and small plates from $8.
| Locally Owned | Wifi | Patio | Live Music | Accepts Reservations | Party Room (20+) |
|---|---|---|---|---|---|
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| Kids Menu | Delivers | Buffet | Waterfront | Vegetarian Dishes | Vegan Dishes |
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| Day | Opens | Closes |
|---|---|---|
| Sunday | 7 a.m. | 11 p.m. |
| Monday | 7 a.m. | 11 p.m. |
| Tuesday | 7 a.m. | 11 p.m. |
| Wednesday | 7 a.m. | 11 p.m. |
| Thursday | 7 a.m. | 11 p.m. |
| Friday | 7 a.m. | 11 p.m. |
| Saturday | 7 a.m. | 11 p.m. |
| Day | Business Hours |
|---|---|
| Sunday | 7 a.m. - 11 p.m. |
| Monday | 7 a.m. - 11 p.m. |
| Tuesday | 7 a.m. - 11 p.m. |
| Wednesday | 7 a.m. - 11 p.m. |
| Thursday | 7 a.m. - 11 p.m. |
| Friday | 7 a.m. - 11 p.m. |
| Saturday | 7 a.m. - 11 p.m. |
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Comments » 1
JOHNFCARNEY writes:
We went there with another couple. The food quantity was very skimpy. A dish of short ribs for a 120 lb. women left her still hungry. My meal was two lamb chops for $38 . One was good the other was all fat. The manager explained that the chops were from Colorado and tend to be fatty. She did not say all fat. They did not offer to replace my $19 chop.Our cost for one drink and a dinner $120. We could have gotten a much better meal and value right across the way at Bonefish Grill.
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